Sustainable Food Systems

Good practices [11]
A new start of Learning
Lebanon
Overview:
The most important factor in the realization of this project is that it was driven by passion. A passion for the Earth, a passion for doing things well and, above all, a passion for leaving an eco-responsible footprint for those around us and for ...Read more >>


Projects [4]
Green Rooftops
Jordan
Overview:
Jordan has one of the youngest populations in the world, with 63 per cent of its population under the age of 30. Unemployment rates for young people are comparably high, as 38 per cent of the 20 to 24-year-old group are unemployed. At the same time, ...Read more >>


Publications [94]
Etude comparative des lipides de la boutargue dumulet à grosse tête (Mugil cephalus, linné 1758)de l’océan Atlantique : Nouakchott (Mauritanie)et de la mer Méditerranée : Tunis (Tunisie)
Overview:
La boutargue est constituée par les ovaires salés et séchés des mulets à grosse tête (Mugil cephalus) de la région de Nouakchott (Mauritanie) et de la région de Tunis (Tunisie). Pour savoir la quantité et la ...Read more >>


Legislations [2]
Ordonnance n°2006-051 du 28 décembre 2006
Mauritania
Overview:
This Ordinance ratifies the International Treaty on Plant Genetic Resources for Food and Agriculture, adopted on 3 November 2001 in Rome (Italy) by the 31st meeting of the Conference of the Food and Agriculture Organisation of the United Nations. ...Read more >>
