Microbiological quality of fresh sausage marketed in Tripoli city, Libya

Overview:
The microbiological quality of fresh beef sausages collected from different Tripoli regions was investigated. Thus, one hundred samples were analyzed microbiologically. The results showed that all samples were highly contaminated with bacteria. ...Read more >>

Microbial standards guidelines for ready-to-eat foods

Jordan

Overview:
The instructions aim to ensure that the various food establishments work in accordance with food legislation to produce safe food that is free from pathogens in order to protect consumers from food-related health risks and encourage the circulation ...Read more >>